Casual Part-Time 0-40 hours weekly
The Salad Preparer position will support the Salad Lead with preparation of cold food products to offer high quality food products and service to Conference Center guests in a manner consistent with MHA’s mission, vision and values.
Key Job Accountabilities:
Lead shifts as necessary in the absence of Pantry Lead.
Ability to respect the Mount Hermon Association, Inc.’s (“MHA”) mission, vision, values and statements of beliefs. Of strong moral character and integrity.
High School Graduation or equivalent.
Some basic kitchen experience.
Knowledge, Skills and Abilities: